spinach/peach salad
(2 ratings)
made this for easter dinner....is dieabetic recipe..........
(2 ratings)
yield
6 -8
prep time
15 Min
Ingredients For spinach/peach salad
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1 pkgfresh baby spinach
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2 pkg[10 oz each-no sugar added] frozen peaches
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2 boxsugar free peach jello
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2 Tbspdried cranberries
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2 Tbspdried blueberries
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1 pkg[24 oz] fat and sugar free cool whip
How To Make spinach/peach salad
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1spray a 9x13 pan with non stick spray... cover bottom of pan with spinach set aside
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2make both boxes of jello together but use 2 cups boiling water but only 1/12 cups cold water.... now take 1 cup of jus jello and put in bottom of pan with spinach
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3to the rest of the jello cut 2/3 of the peaches into small pieces...save 6-8 nice slices for garnish....add peaches to jello...chop the rest of the spinach add to jello
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4add dried fruit stir all well....put in fridge bout 15-20 min.....[in bowl] now remove from fridge and add to dish with spinach/jello mix in....
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5now cover with cool whip....place a spinach leave down add peach slice on it dot with cool whip add both dried cranberry and blueberry to it
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6put in fridge overnight....slice and serve.....and ENJOY.....
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