salade du fruit quebecoise au diandra
(2 ratings)
RestaurantRoberto.com. Use equal parts berries. Feel free to choose other favorite berries.
(2 ratings)
yield
serving(s)
prep time
15 Min
method
No-Cook or Other
Ingredients For salade du fruit quebecoise au diandra
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fresh strawberries
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fresh raspberries
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fresh blueberries
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fresh blackberries
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1orange, juice of
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real maple syrup (best quality and absolutely *no* maple syrup substitute)
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fresh mint leaves, for garnish
How To Make salade du fruit quebecoise au diandra
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1Clean and hull the berries.
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2Arrange the fruit on a platter. Squeeze juice of 1 orange over the fruit. Lightly drizzle with maple syrup but do not drown the fruit. Garnish with fresh mint leaves.
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