pistachio salad

(1 rating)
Recipe by
bev snee
chicago, IL

Yum...who does'nt like pistachio salad with a little extra. This is from a Womans World magazine from the ninety's and is ready to eat in 10 minutes, no blending time required. What can be easier? I will post a pic when I make.

(1 rating)
yield 10 serving(s)
prep time 5 Min
cook time 5 Min

Ingredients For pistachio salad

  • 1 pkg
    pistachio pudding 3 1/2 oz
  • 1
    12 oz frozen nondairy whipped topping,thawed
  • 1 can
    fruit cocktail, canned 30 oz
  • 1 c
    mini marshmallows

How To Make pistachio salad

  • 1
    In large bowl. with rubber spatula, combine pudding mix, nondairy topping, fruit coctail with juice, rice and marshmallows. Stir until well blended. Chill until ready to serve.

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