peach gelatin salad

(1 rating)
(1 rating)

Ingredients For peach gelatin salad

  • 2 pkg
    peach gelatin
  • 2 c
    boiling water
  • 2 c
    cold water
  • 15 oz
    crushed pineapple (drained, reserve juice)
  • 1 c
    mini marshmallows
  • TOPPING INGREDIENTS
  • 1/2 c
    pineapple juice
  • 1/2 c
    sugar
  • 1
    egg, slightly beaten
  • 2 Tbsp
    butter
  • 2 Tbsp
    flour
  • 8 oz
    cream cheese
  • 8 oz
    whipped topping

How To Make peach gelatin salad

  • 1
    Make gelatin - Let set and add marshmallows and fruit.
  • 2
    Cook juice, sugar, egg, butter and flour until thick.
  • 3
    Add cream cheese, stir until dissolved. Let cool.
  • 4
    Fold mixture into whipped topping and spread on gelatin mixture.

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