orange-ginger dressing

(1 rating)
Recipe by
Judy Kaye
Hazelwood, MO

Some folks like this salad dressing in the Spring but I like it all year long. Since I make it fresh I know it's good and I know what's in it.

(1 rating)
prep time 10 Min
cook time 2 Hr
method Stove Top

Ingredients For orange-ginger dressing

  • 4 oz
    vegetabe oil
  • 2 oz
    white wine or white wine vinegar
  • 4 Tbsp
    orange juices with pulp
  • 2 Tbsp
    fresh chives
  • 2 Tbsp
    fresh minced parsley
  • 1 Tbsp
    fresh grated ginger
  • 1 tsp
    brown sugar, light
  • salt and pepper to taste

How To Make orange-ginger dressing

  • 1
    Place all ingredients in a blender and mix on high until well blended. Pour into a container and chill several hours. I like to serve this over fresh greens with mandarin oranges and cold grilled chicken or fish.
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