mai tai fruit salad
(5 ratings)
So pretty at summer parties!
(5 ratings)
yield
8 -10
prep time
10 Min
method
No-Cook or Other
Ingredients For mai tai fruit salad
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1fresh pineapple
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1orange, peeled and sliced
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1 csliced strawberries
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1 cseedless red grapes
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2kiwi fruit, peeled, halved and sliced
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2 Tbspfresh lime juice
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1/4 choney
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1 Tbsporange juice
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1firm banana, peeled and sliced
How To Make mai tai fruit salad
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1Cut pineapple in half lenghtwise through crown. Remove fruit with kurved knife. Leave shells in tact. Trim off core and cut into chunks.
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2In large bowl, combine pineapple, orange, strawberries, kiwi and grapes.
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3Combine remaining ingredients except banana. Pour dressing over frouit and toss gently. Refrigerate 1 hour. Just before serving toss the banana gently and spoon mixture into pineapple shells.
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