heavenly hash salad, grandma w

Recipe by
Megan Stewart
Middletown, OH

A custardy, fruity wonderful salad. No wonder it was called heavenly!

method Stove Top

Ingredients For heavenly hash salad, grandma w

  • 3
    egg yolks
  • 2 Tbsp
    sugar
  • dash
    salt
  • 1 Tbsp
    vinegar
  • 3 Tbsp
    pineapple syrup
  • 2 c
    whipped cream
  • 2 c
    seedless grapes
  • 2 c
    miniature marshmallows
  • 2 c
    pineapple bits
  • 1 Tbsp
    butter
  • sliced banana, optional

How To Make heavenly hash salad, grandma w

  • 1
    Cook yolks, sugar, salt, vinegar and butter in double boiler until thick. Cool. Fold in remaining ingredients. Refrigerate overnight. If desired, add bananas just before serving.

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