grape salad

(1 rating)
Recipe by
Robin Lieneke
Chamois, MO

I often take this to potlucks. I always come home with an empty pan!

(1 rating)
yield 10 serving(s)
prep time 15 Min
cook time 8 Hr
method No-Cook or Other

Ingredients For grape salad

  • 2 lb
    fresh red seedless grapes
  • 2 lb
    fresh green seedless grapes
  • 1/3 c
    sugar
  • 8 oz
    cream cheese, softened
  • 1 c
    sour cream
  • 1 tsp
    vanilla extract
  • 2/3 c
    brown sugar, lightly packed
  • 1 c
    chopped pecans

How To Make grape salad

  • 1
    wash & dry grapes. Mix together cream cheese, sour cream, sugar & vanilla.
  • 2
    Mix in grapes and spread in 9 x 13 pan.
  • 3
    Sprinkle brown sugar over top then sprinkle nuts
  • 4
    Cover with plastic wrap and store in refrigerator for 8 hours.
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