fruit salad

(1 rating)
Recipe by
B. Bradford
Memphis, TN

This was given to my mother by her niece in Kentucky. It was always something that my mother loved.

(1 rating)
method Refrigerate/Freeze

Ingredients For fruit salad

  • 1 can
    (20 oz.) pineapple chunks
  • 1 can
    (15 oz.) sliced peaches
  • 1- 110z can
    mandarin oranges
  • 3 md
    bananas, sliced
  • 2 md
    apples, cored and chunked
  • 1 box
    (3 oz.) instant vanilla pudding
  • 1 1/2 c
    milk
  • 1/3 c
    frozen orange juice concentrate, spooned from can
  • 3/4 c
    plain yogurt

How To Make fruit salad

  • 1
    Mix fruits and syrup in a large bowl. In a medium bowl beat together pudding mix, milk ,orange juice, and yogurt until fluffy. Fold into fruit mixture. Chill thoroughly before serving.+
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