fruit salad
(1 rating)
THIS SALAD CAN BE SERVED AS A BREAKFAST FRUIT OR A DESSERT FOR LUNCH OR DINNER.
(1 rating)
yield
4 -6
prep time
30 Min
method
No-Cook or Other
Ingredients For fruit salad
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1 can(29 ounce) peach slices
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1 can(20 ounce) pineapple chunks
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1 box(3 1/8 ounce) dry vanilla instant pudding mix
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1 lbstrawberries (quartered)
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1banana (sliced)
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1/2 ptblueberries
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1 bunchseedless grapes (red or green)
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1-2 Tbspsugar (optional-none used)
How To Make fruit salad
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1IN A LARGE BOWL, COMBINE PEACHES, PINEAPPLES AND VANILLA PUDDING MIX. THIS INCLUDES THE JUICES FROM THE CANS. MIX WELL UNTIL PUDDING IS DISSOLVED.
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2STIR IN STRAWBERRIES, BANANA, BLUEBERRIES, GRAPES AND SUGAR IF DESIRED. CHILL
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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