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frozen pineapple salad

(5 ratings)
KBPossible avatar
Recipe by
Kim Biegacki
@KBPossible
Youngstown, OH

Wow, another super easy recipe from my Grammie's stash that is great for those hot summer days. This sets up well and with a little added color from your favorite flavor of jello you could serve it for any holiday and with Easter around the corner it would be a wonderful dessert to serve. It has a chewy texture along with being cool and creamy too. I put a little cool whip on top with some sprinkles and some with maraschino cherries and a little of the juice too. Either way makes it great to serve for parties and such. Hope you enjoy.

(5 ratings)
yield serving(s)
prep time 5 Min
method Refrigerate/Freeze

Ingredients For frozen pineapple salad

  • 1 can
    crushed pineapple or chunk ( do not drain)
  • 1 pkg
    dream whip or 1 carton of whipped topping
  • 1 - 8 oz
    package cream cheese, softened
  • FOR FESTIVE AND FUN SALAD
  • 2 Tbsp
    jello, your favorite flavor
  • 12 sm
    maraschino cherries for topping
  • colored sprinkles
  • mini marshmallow

How To Make frozen pineapple salad

  • 1
    Combine together all 3 ingredients and freeze. (I added about 1 tbsp of raspberry jello just to give it some color.)
  • 2
    Pour into a square glass dish and place in the freezer.
  • 3
    Slice into squares and serve.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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