fresh pear salad w/pear & blu cheese dressing
(1 rating)
I pinched this recipe from a magazine at a Dr's office a couple months ago. A friend and I went up to Green Bluff, WA (by Mt.Spokane) 1/2 hour drive from Spokane, WA. we loaded the car with fresh produce from many fruit and vegetable farms up there. Plums, apples, peaches, pears, carrots, potatoes, various squashes,tomatoes, beets, garlic, and the delicious Walla Walla onions! (see all pictures) Here is the "pinched" recipe using the pears. Nancy ... 9/24/12
(1 rating)
yield
serving(s)
prep time
15 Min
cook time
15 Min
Ingredients For fresh pear salad w/pear & blu cheese dressing
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2 lgfresh pears
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a few lettuce leaves
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1/4 tspdried tarragon
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1-1/2 Tbspcider vinegar
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1 Tbspfresh lemon juice
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3 ozcrumbled blue cheese....or cheese of your choice
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1/3 csugar
How To Make fresh pear salad w/pear & blu cheese dressing
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1Peel pit, and chop up one pear. In 1/3 cup of water, in a saucepan add tarragon, sugar and chopped pear. Simmer over medium heat till pear os soft, about 4 minutes. Watch so that the water does not evaporate. You should have about 7/8 of a cup of liquid and pears.
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2Remove from heat . Put in a container, and keep cool. Serve over this delicious salad ,with a sprinkling of the Blu Cheese.
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3Picture of the pear dressing I made, and the darling salad servers, with little radish handles. I found at a garage sale the same day !! only 50 cents............ This picture is from the magazine recipe.
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4Produce from Green Bluff, WA. farms
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