fluffy cranberry salad
(1 rating)
Great with the traditional turkey dinner. Very light! Drop the sugar a bit if you like it a bit more tart. You can also add some mini-marshmallows if you like.
(1 rating)
yield
12 -16
prep time
45 Min
method
No-Cook or Other
Ingredients For fluffy cranberry salad
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2 pkgcranberries, fresh
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1 canpineapple, crushed
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1 qtheavy whipping cream
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1 1/2 csugar
How To Make fluffy cranberry salad
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1Rinse cranberries in colander, removing soft and spoiled berries. Using a chopper or food processor, chop cranberries to a fine, small consistency. Put in a medium-sized bowl and sugar; stir and let sit for 10-15 minutes.
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2Drain crushed pineapple in colander. Add cranberry mixture and remove as much liquid as possible.
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3In a separate, larger bowl, beat whipping cream until fluffy. Fold in cranberry/pineapple mixture, mixing well. Refrigerate for 1 hour before serving.
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