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cranberry waldorf salad

(1 rating)
maggie325 avatar
Recipe by
Marlene Fields
@maggie325
Walla Walla, WA

This is great for a holiday meal; prepare most of it the day before.

(1 rating)
yield 10 serving(s)
prep time 30 Min

Ingredients For cranberry waldorf salad

  • 1 pkg
    frozen cranberries
  • 3 Tbsp
    sugar
  • 1
    20-oz. can pineapple tidbits, drained
  • ~
    handful of red seedless grapes, halved
  • 1
    gala or fugi apple, unpeeled, chopped
  • 1/2 c
    pecan pieces
  • 3 c
    miniature marshmallows
  • 8 oz
    cool whip

How To Make cranberry waldorf salad

  • 1
    The day before: While still frozen, slice the cranberries. I use the 4-mm slicing blade on my Cuisinart. Add remaining ingredients, except the pecans, marshmallows and cool whip. Refrigerate.
  • 2
    The next day, a few hours before serving, add the pecans, marshmallows and cool whip and chill.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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