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cranberry jello

(2 ratings)
mscarole avatar
Recipe by
Carol Parkhurst
@mscarole
Wilton, NY

GOT THIS MANY YEARS AGO FROM MY GIRLFRIENDS MOTHER. IT'S ONE OF MY FAVORITE JELLOS.

(2 ratings)
yield 8 serving(s)
prep time 10 Min
method Refrigerate/Freeze

Ingredients For cranberry jello

  • 2 pkg
    jello -[any red]
  • 2 c
    hot water
  • 16 oz
    can of whole cranberry sauce
  • 20 oz
    can crushed pineapple,undrained
  • 1/2 c
    walnuts, chopped -- [optional]

How To Make cranberry jello

  • 1
    1. STIR TOGETHER THE HOT WATER AND JELLOS UNTIL DISSOLVED, ABOUT 2 MINUTES.
  • 2
    2. STIR IN WHOLE CRANBERRY SAUCE UNTIL ALL OF THE JELLIED PART IS DISSOLVED.
  • 3
    3. STIR IN CRUSHED PINEAPPLE,
  • 4
    4. POUR INTO A MOLD.[VERY LIGHTLY SPRAYED WITH COOKING OIL. IT WILL RELEASE EASILY]. LET SET OVERNIGHT.
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