cranberry fluff dessert

(3 ratings)
Recipe by
Laura Yoder
Brunswick, GA

This recipe was given to me by a very dear lady whom I've always considered as my second mom. She is a fabulous cook and I remember being a child and loved eating Sunday dinner at her house.

(3 ratings)
method Blend

Ingredients For cranberry fluff dessert

  • 12 oz
    fresh cranberries, grind
  • 1 sm
    box strawberry or cherry jello
  • 2 c
    sugar
  • MIX AND LET STAND FOR 2 HOURS.
  • 1 lg
    frozen whipped topping, thawed
  • 2 c
    miniature marshmallows
  • 1/2 c
    chopped pecans
  • 1 sm
    can crushed pineapple

How To Make cranberry fluff dessert

  • 1
    After cranberries, jello and sugar have stood for 2 hours, fold in cool whip, marshmallows, pecans and crushed pineapple. Mix well. Refridgerate.
  • 2
    Can be divided and froze for later use.
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