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cool whip salad

(1 rating)
halfwayhomemade avatar
Recipe by
Shelia Baker
@halfwayhomemade
Springtown, MO

This was a "recreation" of a salad/dessert served on a hospital tray to my grandmother, years ago. After lots of experimenting and trials, I finally figured out how they made it. Now it's a summer-party-bbq staple that the whole family loves!

(1 rating)
yield serving(s)
prep time 30 Min
method No-Cook or Other

Ingredients For cool whip salad

  • 1
    tub cool whip, 8 oz size (i think) not the big one
  • 2
    ribs celery, finely diced
  • 1 can
    pineapple chunks, drained
  • 1 c
    walnuts, chopped roughly

How To Make cool whip salad

  • 1
    In a large bowl, combine the celery, pineapple, and walnuts into the Cool Whip, folding gently to avoid breaking up the pineapple chunks. Serve chilled.
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