buttermilk salad

(1 rating)
Recipe by
D.Ann W.
Small Town, TN

This is a very old, much used family recipe. It makes such a pretty presentation.

(1 rating)

Ingredients For buttermilk salad

  • 1 can
    crushed pineapple (the large can)
  • 1 small box
    strawberry jello
  • 2 c
    buttermilk
  • 1 c
    chopped pecans
  • 8 oz
    tub of cool whip

How To Make buttermilk salad

  • 1
    Drain about 3/4 of the liquid from the pineapple.
  • 2
    Pour the pineapple and the rest of the liquid into a small pot and warm.
  • 3
    Mix the jello and the pineapple w/ liquid.
  • 4
    Next stir in the buttermilk.
  • 5
    Refrigerate until thick. **This will take a while. I usually let it sit overnight.**
  • 6
    Gently mix in the cool whip and pecans into the buttermilk mixture and place into your serving bowl. It's ready to serve!
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