black cherry fruit salad

(1 rating)
Recipe by
Janie Yeasted
Pottsville, PA

My husband cannot let this cool summer/winter salad alone! It is so refreshing & great for a gathering of loved ones. Enjoy the creamy dressing, too! I have made this for 20+ years.

(1 rating)
yield 8 serving(s)
prep time 30 Min
cook time 5 Min

Ingredients For black cherry fruit salad

  • 1-20 oz. can
    pineapple chunks, drained
  • 1-15 oz. can
    mandarine oranges, drained
  • 1-15 oz. can
    pitted sweet dark cherries, drained
  • 1/2 c
    halved & seeded grapes
  • 1 1/2 c
    minature marshmallows

How To Make black cherry fruit salad

  • 1
    Combine all fruit & chill.
  • 2
    On top of the stove in a double broiler, place the following over boiled water until thick(about 2 minutes): 1 egg yolk, slightly beaten 2 TBL. sugar 2 TBL. heavy cream from a 1/2 pint container 2 TBL. lemon juice 1/8 tsp. salt Cool & chill Take the remainder of heavy cream & whip until stiff. Fold in the cooked, cooled dressin with the whipped cream. Cover & chill.

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