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banana split dessert

(1 rating)
Fischemom avatar
Recipe by
Jean Taylor
@Fischemom
Coshocton, OH

This recipe is great for covered dish occasions. everyone loves it! You really need a stand mixer because you have to beat it a long time.

(1 rating)
yield serving(s)
prep time 40 Min

Ingredients For banana split dessert

  • 2 c
    graham crackers, crushed
  • 1 stick
    margarine
  • 2 1/2 c
    powdered sugar
  • 2 stick
    margarine
  • 2
    eggs
  • 1 tsp
    vanilla
  • 1 can
    pineapple, crushed, drained
  • 1
    13 oz container cool whip
  • 4
    bananas
  • maraschino cherries
  • walnuts, chopped

How To Make banana split dessert

  • 1
    Combine cracker crumbs with 1 stick melted margarine and spread in bottom of 13 x 9 pan.
  • 2
    Beat powdered sugar, 2 sticks margarine, eggs and vanilla for 20 minutes, then spread over cracker crust.
  • 3
    Put drained pineapple on top of sugar mixture, then sliced bananas on top of that. Top with Cool Whip, cherries and walnuts.
  • 4
    Refrigerate for 4 hours. I always keep caramel and chocolate ice cream toppings on the side when I serve this.
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Categories & Tags for BANANA SPLIT DESSERT:

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