apple slaw salad
This is my variation on an old family recipe. It's good on a sandwich, mix it in with a green lettuce salad, or eat it on it's own... It's delicious!!
yield
6 serving(s)
prep time
20 Min
method
No-Cook or Other
Ingredients For apple slaw salad
-
1 1/2 lgapples, cored & cut into matchsticks
-
3/4 ccarrot, cut into matchsticks (i buy it precut in matchsticks)
-
1/3 cred onion, diced
-
1 ozdried cranberries
-
1/2 cslivered almonds
- VINAIGRETTE DRESSING:
-
3 Tbspapple cider vinegar
-
3 Tbsphoney
-
2 tspmustard (any flavor- regular, honey mustard, dijon, etc.)
-
1 1/2 tsppoppy seeds
-
3 Tbspolive oil
-
pinchsalt & pepper
How To Make apple slaw salad
-
1In a bowl, mix the ingredients for the vinaigrette; set aside.
-
2In a separate bowl, combine apple sticks, carrot sticks, and onion. Toss with the vinaigrette. Garnish with the dried cranberries and almonds. Refrigerate for at least 30 minutes before serving. Toss again just before serving.
-
3*** toss all into a green salad, add cooked diced chicken and you have a wonderful meal!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Apple Slaw Salad:
ADVERTISEMENT