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apple slaw

(1 rating)
lazyme5909 avatar
Recipe by
Vicki Butts (lazyme)
@lazyme5909
Grapeview, WA

From SEMI-HOMEMADE COOKING with Sandra Lee.

(1 rating)
yield 4 serving(s)
prep time 15 Min
method No-Cook or Other

Ingredients For apple slaw

  • 3/4 c
    sour cream
  • 1/4 c
    granulated sugar
  • 3 Tbsp
    apple cider vinegar
  • 2 Tbsp
    ranch dressing mix
  • 1 8-oz pkg
    shredded cabbage and carrotss
  • 3
    green apples, cored and diced
  • 3
    green onions, thinly sliced
  • 3 stalk
    celery, chopped
  • salt, to taste
  • freshly ground black pepper, to taste

How To Make apple slaw

  • 1
    Whisk sour cream, sugar, vinegar, and ranch seasoning in large bowl to blend.
  • 2
    Add cabbage mixture, apples, green onions and celery.
  • 3
    Toss to coat.
  • 4
    Season, to taste, with salt and pepper.
  • 5
    Cover tightly and chill for 20 minutes or up to 4 hours.
  • 6
    Serve cold.
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