tropical island chicken salad

Ingredients For tropical island chicken salad

• 6

  skinless chicken breast halves
• 1 c

  tropical terriyaki marinade with pineapple
• 4 c

  romaine lettuce leaves
• 1 c

  chopped red cabbage
• 6 oz

  pineapple chunks, fresh
• 2 lg

  granny smith apples diced in small chuncks
• PICO DE GALLO
• 1 pt

  baby cherry tomatoes
• 1

  diced red onion
• 2 tsp

  chopped fresh jalapeno pepper
• pinch of pink topical sea salt
• COMBINE ALL INGREDIENTS IN A SMALL BOWL COVER AND CHILL
• HONEY LIME DRESSING
• 1/4 c

  dijon mustard
• 1/4 c

  honey
• 1 1/2 Tbsp

  organic cane sugar
• 1 1/2 Tbsp

  organic apple cider vinegar
• 1 1/2 tsp

  organic lime juice
• 1 Tbsp

  organic pineapple juice
• COMBINE ALL INGREDIENTS IN A SMALL BOWL COVER AND CHILL