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sam's cornbread dressing

(1 rating)
mrsCLemings avatar
Recipe by
Candace Lemings
@mrsCLemings
Port Hudson, LA

This recipe is my grandmother-in-law's it is AMAZING!

(1 rating)
yield 8 -10
prep time 1 Hr
cook time 25 Min
method Stove Top

Ingredients For sam's cornbread dressing

  • 10
    chicken thighs (or 1 whole fryer)
  • 3 box
    jiffy cornbread mix
  • 4-5 md
    onions, chopped
  • 4-5 stalk
    celery, chopped
  • 1 1/2 - 2 tsp
    thyme
  • salt and pepper to taste

How To Make sam's cornbread dressing

  • 1
    Bake cornbread according to instructions on box.
  • 2
    Boil chicken with 1/2 of the onions and celery until almost done.
  • 3
    Cut chicken into bite sized pieces.
  • 4
    Saute' the other 1/2 of the onions and celery. Put chicken and seasonings into it and stir.
  • 5
    Put all back into the broth and cook about 10 minutes or until done.
  • 6
    Crumble cornbread and add chicken and vegetables. Stir and add broth until moist.
  • 7
    Put in oven at 375 degrees for about 20 minutes.
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