light chicken salad w/ honey-vanilla yogurt sauce

(1 rating)
Recipe by
Daily Inspiration S
Somewhere, TX

This salad makes a great brunch dish or just have it as a light lunch. Prep time does not include cook time for chicken.

(1 rating)
yield 6 serving(s)
prep time 15 Min
method No-Cook or Other

Ingredients For light chicken salad w/ honey-vanilla yogurt sauce

  • 4 c
    cooked chicken, cubed
  • 1 1/2 c
    seedless green or red grapes, halved
  • 1 c
    pecan pieces (or nut of your choice)
  • 1/2 c
    light mayonnaise
  • 1/4 c
    lowfat vanilla yogurt
  • 2 Tbsp
    honey
  • 1 tsp
    poppy seeds
  • 1/4 tsp
    white pepper
  • 1 Tbsp
    fresh lime juice
  • lettuce leaves

How To Make light chicken salad w/ honey-vanilla yogurt sauce

  • 1
    In a large bowl combine chicken, grapes and pecan pieces.
  • 2
    In a small bowl, combine mayo, yogurt, honey, poppy seeds, white pepper and lime juice. Add to chicken mixture. Gently toss to coat.
  • 3
    To serve, line 6 plates with lettuce leaves. Top with chicken salad mixture.
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