chicken wedge salad for two
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This was a Betty Crocker recipe that I've adapted for two and to our taste. There is no prep time if you buy pre-cooked chicken strips and pre-cooked bacon. You could also use bacon bits instead. I like to cut the other half of the apple in two and each have a piece as a sort of appetizer.
yield
2 serving(s)
cook time
10 Min
method
No-Cook or Other
Ingredients For chicken wedge salad for two
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3 slicebacon, cooked, crumbled
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1/4 cmayonnaise
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2 Tbspyogurt, plain
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3/4 Tbspred wine vinegar
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1/4 cblue cheese, crumbled
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2 ozcooked chicken breast strips
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1/2apple, chopped
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1head of iceburg lettuce
How To Make chicken wedge salad for two
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1Mix mayo, yogurt, vinegar, and and blue cheese crumbles to make dressing.
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2Place a wedge on each plate and surround it with chicken and apple bits.
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3Drizzle with blue cheese dressing and bacon crumbles.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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