chicken walnut salad

(1 rating)
Recipe by
Kelly Phillips
Milton, FL

Serving ideas: Blossom a tomatoe and place a scoop of chicken salad and serve with your favorite crackers.

(1 rating)
yield 6 serving(s)

Ingredients For chicken walnut salad

  • 4 c
    cooked, skinned and deboned chicken breast
  • 1/2 c
    light mayo
  • 1/2 c
    light ranch dressing
  • 3/4 tsp
    cajun seasoning
  • 1/2 c
    roasted walnut pieces

How To Make chicken walnut salad

  • 1
    Preheat oven to 350 degrees. Place walnut pieces on baking sheet ad bake for 4 minutes.
  • 2
    Cube chicken into 1/2 inch pieces. Place in a mixing bowl. Add mayo, ranch and seasoning.( You can alter amount of mayo, ranch and seasoning to your taste.)
  • 3
    After walnuts are comletely cool, stir into to salad mixture. Enjoy!

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