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chicken waldorf: chicken salad w/ apples & walnuts

(1 rating)
lazyme5909 avatar
Recipe by
Vicki Butts (lazyme)
@lazyme5909
Grapeview, WA

From Martha Stewart Living, May 2004.

(1 rating)
yield 4 serving(s)
prep time 20 Min
method No-Cook or Other

Ingredients For chicken waldorf: chicken salad w/ apples & walnuts

  • 1/2 c
    reduced fat mayonnaise
  • 3 Tbsp
    fresh lemon juice
  • 1/2 tsp
    coarse salt
  • 1/4 tsp
    ground pepper
  • 1/2
    cooked roast chicken, chopped or shredded
  • 2
    golden delicious apples, peeled, thinly sliced (i chop them for sandwiches)
  • 3
    thinly sliced celery stalks
  • 1/2 c
    coarsely chopped toasted walnuts
  • lettuce leaves, for serving

How To Make chicken waldorf: chicken salad w/ apples & walnuts

  • 1
    In a large bowl, whisk together mayonnaise, lemon juice, salt, and pepper.
  • 2
    Shred meat, and add to dressing. Add apples, celery, and walnuts.
  • 3
    Serve over a bed of lettuce or serve as a sandwich.
  • 4
    per serving: 397 calories; 29.2 grams fat: 22 9 grams protein; 14.7 grams carbohydrates; 2.9 grams fiber.
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