chicken-and-wild rice salad

Ingredients For chicken-and-wild rice salad

• 1 c

  pecans, chopped
• 3 Tbsp

  soy sauce
• 3 Tbsp

  rice wine vinegar
• 2 Tbsp

  sesame oil
• 1

  (8.5-oz.) pouch ready-to-serve whole grain brown & wild rice mix
• 3 c

  shredded cooked chicken
• 1/2 c

  diced red bell pepper
• 1/2 - 1 c

  coarsely chopped watercress - optional
• 1/4 c

  minced green onions
• ground pepper - to taste