basil chicken salad
(1 rating)
Some students at my school that I was attending was having a mode party for some students who was graduating. They asked everyone to bring in a small dish. Being that I can't turn down the chance to share a good recipe.I made this one and I can tell you none was left to bring home.It turn out to be a great recipe.My teacher keep asking me to make her a personal one for her self. LOL
(1 rating)
yield
4 serving(s)
prep time
10 Min
cook time
10 Min
Ingredients For basil chicken salad
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2 cchopped cooked chicken (you can use boneless,skinless chicken breast) season breast with salt and pepper and cook the breast for 1 hour in a 350 oven until juices run clear. let the breast cool down so that you can chop up into medium size pieces.
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1/4 cfinely chopped celery
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1/4 cchopped red bell pepper
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2 Tbspchopped fresh basil leaves (if you don't have fresh, you can use 1 tbsp. of dry basil
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3 Tbspmayonnaise or salad dressing
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1/4 tsponion powder
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1/8 tspsalt
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dash of pepper
How To Make basil chicken salad
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1In a small bowl, mix all of the ingredients until combined. Cover and refrigerate until ready to serve
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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