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avocado chicken salad

(1 rating)
Morgan avatar
Recipe by
Sherry Breaux
@Morgan
Cecilia, LA

Adapted from Sandy's Kitchen. We like to use Oikos brand Greek yogurt.

(1 rating)
yield 2 serving(s)
prep time 35 Min
cook time 20 Min

Ingredients For avocado chicken salad

  • 2 c
    finely diced cooked chicken breast
  • 1/2 c
    2% plain greek yogurt
  • 1 md
    avocado, chopped
  • 1/4 c
    fresh cilantro, chopped
  • 1/2 tsp
    garlic powder
  • 1/4 tsp
    salt
  • 1/8 tsp
    black pepper
  • 1 - 2 dash
    hot sauce, your favorite - we use jalapeno sauce
  • 1-2 Tbsp
    lime juice, fresh squeezed
  • 2 Tbsp
    sliced almonds

How To Make avocado chicken salad

  • 1
    Sauté’ chicken until done, set aside
  • 2
    Chop all vegetables
  • 3
    Combine all ingredients in a medium sized bow
  • 4
    Refrigerate until ready to serve
  • 5
    Split the chicken salad in half and serve on your favorite greens
  • 6
    Divide and sprinkle sliced almonds over both servings
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