robin's taco salad
(1)
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THIS IS A VARIATION OF A RECIPE I FOUND. WHEN I DON'T HAVE ALL THE INGREDIENTS CALLED FOR I ALTER TO FIT WHAT I HAVE AVAILABLE.
MY HUSBAND LOVED THIS ONE AND SO DID I!
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(1)
yield
4 -6
prep time
1 Hr
cook time
30 Min
Ingredients For robin's taco salad
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1-2 lbground hamburg
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1 bunchiceburg lettuce shredded
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1 cchopped tomatoes
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1 cgreen and black olives chopped
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1 pkgmexican blend shredded cheese
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1 cfrench or thousand island dressing
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1/2 cwater
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1 pkgtaco seasoning mix
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1-2 ccrushed nacho or frito chips(i prefer the chilli cheese)
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1-2 Tbspsweet baby rays signature sauce
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1 jarsalsa
How To Make robin's taco salad
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1BROWN HAMBURG IN FRYING PAN AND DRAIN EXCESS FAT.
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2ADD TACO SEASONINGS, DRESSING,SIGNATURE SAUCE,AND WATER. LET SIMMER ON LOW FOR 10 -15 MINUTES.
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3WHILE MEAT IS SIMMERING CHOP VEGGIES AND PLACE IN BOWL.
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4TOSS IN CRUSHED CHIPS, CHEESE AND MIX.
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5WHEN MEAT IS DONE AND COOLED SLIGHTLY, ADD TO SALAD AND MIX WELL
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6ADD SALSA AND SOUR CREAM. (I LIKE TO ADD SOUR CREAM AND SALSA IN THE MIX WITH MEAT.)
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7SERVE AND ENJOY!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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