mediterranean salad
(1 rating)
I started putting this together for lunch this week and love it. It's low fat, filling and very tasty.
(1 rating)
yield
2 serving(s)
prep time
10 Min
Ingredients For mediterranean salad
-
3 cromaine lettuce cut
-
1/4 cblack olives sliced (can use any olive you would like)
-
1 Tbspsweet red onion chopped
-
1/4 cyellow cherry tomatoes halved
-
1/4 cred pepper diced
-
1/8 cathens fat free feta
-
2 slicelean roast beef cut in 1/2 but 1" pieces
-
kosher salt to taste
-
fresh ground pepper to taste
-
italian seasoning to taste
-
1/2 Tbspgianni's six-mushroom white truffle balsamic vinaigrette
-
1 Tbsplight house fat free blue berry pamagrante vinegrette
How To Make mediterranean salad
-
1Mix all ingredients and toss.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT