"All the flavors of turkey pot pie are in this soup – from the creamy sage broth to the chunks of turkey, mixed vegetables and even a pie crust topper...."
INGREDIENTS
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2 tablespoons butter
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1 cup chopped onion
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2 packages McCormick® Turkey Gravy Mix
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2 tablespoons flour
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1 tablespoon McCormick® Sage, Rubbed
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1 teaspoon McCormick® Garlic Powder
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2 cups Kitchen Basics® Unsalted Chicken Stock
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2 cups half-and-half
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2 cups chopped roast turkey
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2 cups frozen mixed vegetables
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1 package (14 ounces) refrigerated pie crusts, (2 crusts)