Rye Bread Belrus
INGREDIENTS
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Makes 1 large loaf, or 2 small
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Ingredients:
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1 1/4 cups warm water
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3 tablespoons honey
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1 Tbsp sugar
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2 1/4 teaspoons instant yeast
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1 3/4 cups rye flour
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2 teaspoons salt
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3 tablespoons unsalted butter, melted
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2 3/4 cups King Arthur Unbleached All-Purpose Flour
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Optional: caraway seeds (for top of loaf)
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