Rustic Sourdough Bread

Rustic Sourdough Bread was pinched from <a href="http://www.kingarthurflour.com/recipes/rustic-sourdough-bread-recipe" target="_blank">www.kingarthurflour.com.</a>

"This chewy loaf, with its deep-brown crust, can be made in two versions: with rich, deep, flavor, and very mild tang; or with assertive sour flavor, typical of a San Francisco sourdough loaf. We love this bread for its chewiness and golden crust, ideal qualities for panini; try it with ham and cheese, for a new take on that favorite sandwich. New to sourdough? Find the help you need for all of your sourdough baking at our Sourdough Essentials page...."

INGREDIENTS
1 1 cup "fed" sourdough starter
1 1 1/2 cups lukewarm water
1 2 teaspoons instant yeast
1 1 tablespoon sugar
1 2 1/2 teaspoons salt
1 5 cups King Arthur Unbleached All-Purpose Flour
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