Rustic Pot Roast Pot Pies

Name: Rustic Pot Roast Pot Pies
Prep time: 10 min
Yield: 4
Ingredients: 1 can (18.5 oz) Progresso® Rich & Hearty beef pot roast with country vegetables soup; 1/2 cup stout beer; 3/4 cup plain mashed potato mix (dry); 1 box Pillsbury® refrigerated pie crusts, softened as directed on box; 2 cups prepared mashed potatoes; 1 egg, beaten; 2 fresh rosemary or thyme sprigs, if desired

Rustic Pot Roast Pot Pies was pinched from <a href="http://www.pillsbury.com/recipes/rustic-pot-roast-pot-pies/2b01c4be-4eeb-49b6-b5dd-85efd50ad046?nicam4=SocialMedia" target="_blank">www.pillsbury.com.</a>

"Cozy pot pies make a tasty dinner for meat-and-potatoes lovers. Servings # 4..."

INGREDIENTS

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1 can (18.5 oz) Progresso® Rich & Hearty beef pot roast with country vegetables soup

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1/2 cup stout beer

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3/4 cup plain mashed potato mix (dry)

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1 box Pillsbury® refrigerated pie crusts, softened as directed on box

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2 cups prepared mashed potatoes

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1 egg, beaten

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2 fresh rosemary or thyme sprigs, if desired

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