Rustic Beef Short Ribs with Mustard Sauce

Name: Rustic Beef Short Ribs with Mustard Sauce
Yield: 6
Ingredients: 6 tablespoons fat-free sour cream; 1 pound red potatoes, scrubbed and cut into 1-inch chunks; 1 1/2 tablespoons Dijon mustard; 1 large onion, coarsely chopped; 1 tablespoon snipped fresh chives; 1 1/2 cups baby carrots; 3 tablespoons all-purpose flour; 3 cloves garlic, minced; 1/2 teaspoon salt; 1 cup reduced-sodium beef broth; 1/2 teaspoon black pepper; 2 tablespoons Worcestershire Sauce; 1 1/4 pounds boneless beef short ribs, trimmed and cut into 2-inch chunks

Rustic Beef Short Ribs with Mustard Sauce was pinched from <a href="http://www.ivillage.com/rustic-beef-short-ribs-mustard-sauce/3-r-440903" target="_blank">www.ivillage.com.</a>

INGREDIENTS

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6 tablespoons fat-free sour cream

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1 pound red potatoes, scrubbed and cut into 1-inch chunks

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1 1/2 tablespoons Dijon mustard

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1 large onion, coarsely chopped

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1 tablespoon snipped fresh chives

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1 1/2 cups baby carrots

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3 tablespoons all-purpose flour

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3 cloves garlic, minced

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1/2 teaspoon salt

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1 cup reduced-sodium beef broth

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1/2 teaspoon black pepper

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2 tablespoons Worcestershire Sauce

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1 1/4 pounds boneless beef short ribs, trimmed and cut into 2-inch chunks

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