INGREDIENTS
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1 1/2 cups Mayonnaise
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1/2 cup sour cream
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2/3 cup chili sauce (this is a condiment typically sold near cocktail sauce)
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1 tablespoon fresh lemon juice
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2 tablespoons minced dill pickle
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1 tablespoon minced green pepper
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2 tablespoons minced green onion
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4 teaspoons fine grated fresh horseradish or drained bottled horseradish
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2 teaspoons Worcestershire sauce
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1/2 teaspoon Tobasco
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2 teaspoons sugar
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1/2 teaspoon salt
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1/8 teaspoon freshly ground pepper
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1/2 teaspoon paprika
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1 tablespoon minced parsley