"Rum-soaked raisins impart distinct flavor into these cinnamon rolls that make an ordinary breakfast extraordinary! Servings # 5..."
INGREDIENTS
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2 tablespoons rum or 1/4 teaspoon rum extract
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1/2 cup raisins
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1 1/2 tablespoons butter, softened
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3 tablespoons packed brown sugar
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1 can (17.5 oz) Pillsbury® Grands!® Flaky Supreme refrigerated cinnamon rolls with icing
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1 teaspoon rum or 1/4 teaspoon rum extract
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Dash cinnamon