Rugelach

Name: Rugelach
Prep time: 55 min
Cook time: 22 min
Yield: 4
Ingredients: 2 cups all-purpose flour; 1/4 teaspoon salt; 1 cup unsalted butter; 1 (8 ounce) package cream cheese; 1/3 cup sour cream; 1/2 cup white sugar; 1 tablespoon ground cinnamon; 1 cup finely chopped walnuts; 1/2 cup raisins

Rugelach was pinched from <a href="http://allrecipes.com/Recipe/Rugelach-2/Detail.aspx" target="_blank">allrecipes.com.</a>

""This recipe is from Linda Shapiro. I have many rugelach recipes, but this is truly the best I have ever made."..."

INGREDIENTS

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2 cups all-purpose flour

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1/4 teaspoon salt

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1 cup unsalted butter

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1 (8 ounce) package cream cheese

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1/3 cup sour cream

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1/2 cup white sugar

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1 tablespoon ground cinnamon

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1 cup finely chopped walnuts

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1/2 cup raisins

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