Royal Icing

Name: Royal Icing
Ingredients: 1 pound confectioners' sugar; 5 tablespoons meringue powder; Scant 1/2 cup water; COOK'S NOTE; Don't add all the water at first; test on parchment with the stencil to determine the best consistency.

Royal Icing was pinched from <a href="http://www.marthastewart.com/342392/royal-icing" target="_blank">www.marthastewart.com.</a>

"Use this icing for sugar cookies, gingerbread cookies, wedding cakes, and more...."

INGREDIENTS

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1 pound confectioners' sugar

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5 tablespoons meringue powder

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Scant 1/2 cup water

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COOK'S NOTE

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Don't add all the water at first; test on parchment with the stencil to determine the best consistency.

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