Rosy Applesauce Recipe

Name: Rosy Applesauce Recipe
Prep time: 25 min
Cook time: 25 min
Ingredients: 5 large Red Delicious apples, peeled and finely chopped; 4 cups finely chopped fresh or thawed frozen rhubarb (about 8 stalks); 4 cups fresh strawberries, hulled and halved; 1/2 cup sugar; 1/4 cup water; 1 teaspoon vanilla extract

Rosy Applesauce Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/rosy-applesauce" target="_blank">www.tasteofhome.com.</a>

"I always end up with lots of rhubarb each summer, but many of the recipes use a lot of sugar. This one lets the fruit sweeten up the rhubarb instead. I refrigerate the sauce overnight to help the flavors blend. —Amy Nelson, Weston, Wisconsin..."

INGREDIENTS

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5 large Red Delicious apples, peeled and finely chopped

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4 cups finely chopped fresh or thawed frozen rhubarb (about 8 stalks)

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4 cups fresh strawberries, hulled and halved

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1/2 cup sugar

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1/4 cup water

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1 teaspoon vanilla extract

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