Rosemary Garlic Roasted Potatoes

Name: Rosemary Garlic Roasted Potatoes
Yield: 4
Ingredients: 3 pounds baby red potatoes, well washed and scrubbed; 8 large garlic cloves, peeled; 1/4 cup extra-virgin olive oil; 3 tablespoons roughly chopped rosemary leaves; Pinch red pepper flakes; Kosher salt and freshly ground black pepper

Rosemary Garlic Roasted Potatoes was pinched from <a href="http://www.foodnetwork.com/recipes/patrick-and-gina-neely/rosemary-garlic-roasted-potatoes-recipe.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

•

3 pounds baby red potatoes, well washed and scrubbed

•

8 large garlic cloves, peeled

•

1/4 cup extra-virgin olive oil

•

3 tablespoons roughly chopped rosemary leaves

•

Pinch red pepper flakes

•

Kosher salt and freshly ground black pepper

Go To Recipe

review