Rosemary and Roasted Garlic White Bean Soup
"A smooth and creamy white bean soup seasoned with rosemary, roasted garlic and parmesan!..."
INGREDIENTS
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3 heads garlic, top 1/8 inch removed
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1 tablespoon oil
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1 tablespoon oil
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1 onion, diced
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3 cloves garlic, chopped
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4 cups chicken broth (or vegetable broth)
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3 (14.5 ounce) cans white beans, rinsed and drained
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2 teaspoons fresh rosemary, chopped (or 1 teaspoon dried rosemary)
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1/4 cup parmigiano reggiano (parmesan cheese), grated (optional)
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1 tablespoon lemon juice
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salt and pepper to taste
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