Roquefort Pear Salad

Name: Roquefort Pear Salad
Prep time: 20 min
Cook time: 10 min
Yield: 6
Ingredients: 1 head leaf lettuce, torn into bite-size pieces; 3 pears - peeled, cored and chopped; 5 ounces Roquefort cheese, crumbled; 1 avocado - peeled, pitted, and diced; 1/2 cup thinly sliced green onions; 1/4 cup white sugar; 1/2 cup pecans; 1/3 cup olive oil; 3 tablespoons red wine vinegar; 1 1/2 teaspoons white sugar; 1 1/2 teaspoons prepared mustard; 1 clove garlic, chopped; 1/2 teaspoon salt; fresh ground black pepper to taste

Roquefort Pear Salad was pinched from <a href="http://allrecipes.com/Recipe/Roquefort-Pear-Salad/Detail.aspx" target="_blank">allrecipes.com.</a>

""This is the best salad I've ever eaten and I make it all the time. It is tangy from the blue cheese, fruity from the pears, and crunchy from the caramelized pecans. The mustard vinaigrette pulls it all together."..."

INGREDIENTS

•

1 head leaf lettuce, torn into bite-size pieces

•

3 pears - peeled, cored and chopped

•

5 ounces Roquefort cheese, crumbled

•

1 avocado - peeled, pitted, and diced

•

1/2 cup thinly sliced green onions

•

1/4 cup white sugar

•

1/2 cup pecans

•

1/3 cup olive oil

•

3 tablespoons red wine vinegar

•

1 1/2 teaspoons white sugar

•

1 1/2 teaspoons prepared mustard

•

1 clove garlic, chopped

•

1/2 teaspoon salt

•

fresh ground black pepper to taste

Go To Recipe

review