Root Beer Float Cake
INGREDIENTS
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2 cups root beer (don’t use diet)
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1 cup dark unsweetened cocoa powder
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1/2 cup unsalted butter, cut into 1/2 inch cubes
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1 1/4 cup granulated sugar
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1/2 cup dark brown sugar
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2 cups all-purpose flour
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1 1/4 teaspoons baking soda
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1 teaspoon salt
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2 large eggs
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Chocolate Root Beer Frosting
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2 ounces 60% cocoa, melted
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1 stick unsalted butter, softened
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1 teaspoon salt (you may want to use less… maybe just 1/2 teaspoon)
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1/4 cup root beer
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2/3 cup unsweetened cocoa powder
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2 1/2 cups powdered sugar
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