Root Beer Cake with Chocolate Root Beer Ganache
"Root beer spice cake iced with chocolate root beer ganache...."
INGREDIENTS
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2 1/4 cups (270g) King Arthur Unbleached All-Purpose Flour
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1 1/2 cups (298g) granulated sugar
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1/2 cup (106g) light brown sugar or dark brown sugar packed
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1 teaspoon baking soda
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1/2 teaspoon salt
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1 teaspoon cinnamon*
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1 teaspoon nutmeg
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1 teaspoon star anise
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1 1/2 cups (340g) root beer flat or fizzy
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16 tablespoons (227g) unsalted butter room temperature
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1/4 cup (21g) unsweetened cocoa Dutch-process or natural
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2 large eggs at room temperature
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1/2 cup (113g) buttermilk at room temperature
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1 teaspoon vanilla extract
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1 teaspoon grated fresh ginger
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1/4 cup (57g) root beer flat or fizzy
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4 tablespoons (57g) unsalted butter room temperature
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1 1/2 tablespoons unsweetened cocoa Dutch-process or natural
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2 cups (227g) confectioners' sugar
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1/8 teaspoon nutmeg
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1/8 teaspoon star anise
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1/4 teaspoon salt
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