INGREDIENTS
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Cookie Cake
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3/4 cup salted butter, room temperature
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1/2 cup brown sugar, lightly packed
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1/2 cup sugar
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1 egg
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1 tsp vanilla extract
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1 1/4 cups all purpose flour
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1/2 cup cocoa (I use Hershey's Special Dark)
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1 tsp baking soda
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1 1/2 cups chocolate chunks or chocolate chips
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1/2 cup chopped nuts, optional (I used pecans)
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3/4 cup marshmallow fluff
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Topping
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1/4-1/2 cup marshmallows
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1/4 cup chocolate chips
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additional chopped nuts