"These Rocky Road Brownies are going to take your brownie game to a whole new level. Deliciously moist and fudgy brownies topped with an ooey gooey mixture of marshmallows, chocolate, and cashews. You won't want..."
INGREDIENTS
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1/2 cup (113g) butter, ( melted then cooled)
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2 eggs, (room temperature)
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1 teaspoon vanilla
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1 cup (200g) granulated sugar
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1/3 cup (40g) unsweetened cocoa powder, ( sifted)
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1/2 cup (64g) all-purpose flour
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1/4 teaspoon salt
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1/4 teaspoon baking powder
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1 cup mini marshmallows
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1/2 cup chopped cashews
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1 cup chocolate chips ((semi-sweet or milk chocolate))